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Atomy Cafe Arabica Zero Sugar (10g * 100 Sticks)

RM141.00

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Atomy Cafe Arabica Zero Sugar

A premium instant coffee mix without sugar you can happily enjoy.

HACCP 로고

1000g (10g × 100 sticks) 3,500kcal

From the rich taste of the finest coffee to health and convenience!

Categories: ,

Atomy Cafe Arabica Zero Sugar

A premium instant coffee mix without sugar you can happily enjoy.

HACCP 로고

1000g (10g × 100 sticks) 3,500kcal

From the rich taste of the finest coffee to health and convenience!

Let us show you the
essence of
instant coffee mix.

Atomy
Cafe Arabica
Zero Sugar

Grade 1A Antibiotic-
Free Milk

Colombian Supremo Coffee
Beans

Natural Sweetener (Stevia)

Atomy Cafe Arabica Zero Sugar is a premium instant coffee mix with the rich taste of the highest grade
Colombian Supremo coffee beans,
healthy Grade 1A antibiotic-free milk, and the natural sweetener stevia.

Enjoy the convenience of delicious instant coffee mix anytime, anywhere without having to worry about your diet.

Atomy Cafe Arabica
Zero Sugar

What Makes Atomy Cafe Arabica Zero Sugar Special

A simple premium instant coffee mix
with the taste of the finest beans
and healthy raw materials.

100% high-quality Colombian Arabica coffee beans.

Highest quality freeze dried coffee from Buencafé, a company you can trust.

Micro-ground fine beans sourced directly from the producer.

Made with 100% safe, natural sweetener stevia :

0% sugar, carbs, and calories.

Contains Grade 1A certified antibiotic-free milk.

Contains micellar casein, a milk protein rich in casein and micellar calcium.

Contains green coffee bean extract rich in chlorogenic acid.

Made from safe raw materials :

no palm oil, sugar, antibiotics, hormones, synthetic colors, artificial colors, or fragrances

Product Information

Enjoy the taste of high-quality coffee
anytime, anywhere without
having to worry about your diet.

Product Name Atomy Cafe Arabica Zero Sugar
Type of Beverage Coffee
Content 1,000g [10g x 100 sticks(3,500 kcal)]
Ingredients Plant-based Cream [Polyglycitol Syrup, modified fat (coconut oil)(Philippines, Malaysia, Indonesia, etc.), Micellar Casein (Denmark), Acidity Regulator,Milk (based on bacteria count / domestic)], Zero Sugar Erythritol Stevia (Erythritol 99.84%, Enzyme-treated Stevia 0.16%), Instant Coffee (Colombia) 14%, Roasted Coffee (Brazil) 0.01%, Green Coffee Bean Extract. Contains milk
Container (Packaging) Material Polyethylene (interior packaging).
Storage Method Store at room temperature in low humidity away from direct sunlight; keep out of reach of children.

100% high-quality Colombian Arabica coffee beans.

Atomy Cafe Arabica Zero Sugar features the savory taste
and rich flavor of the soft acidity of full-bodied Italian roasted Colombian Supremo coffee beans.

Colombian Supremo

Characterized by the sweet flavor of chocolate.

Screen size of 17-18.

Highest grade Colombian specialty coffee.

Harvested from October-February and April-June.

Wet processing method.

* Screen size of 1 is 1/64 inch (approx. 0.4 mm).

The Story of Colombian Coffee

Colombia has a natural environment blessed with various types of fresh coffee that can be produced all year round.

Supremo are the finest coffee beans and the leader of the global coffee market thanks to their excellent flavor and sweetness.

Differences in Colombian Coffee Based on Region

North Regional Coffee (800-1,850m)

Coffee with low acidity and high body.

Central Regional Coffee (1,200-1,650m)

Well-balanced coffee with a strong aroma and medium acidity and body.

Southern Regional Coffee (1,600-2,300m)

Coffee with low acidity and high body.

Cafè de Colombia is grown on all three steep mountain ranges that cross more than half of Colombia’s northwest region.

Colombia is unique in its climate, altitude, and culture resulting from the country’s geographical and topographical features. The country provides the perfect conditions for producing a wide range of fresh coffee beans all year round.

Top-notch Supremo coffee beans are characterized by their unique flavor and sweetness that makes them an incredibly popular choice worldwide.

Product Features

01

Highest quality freeze dried coffee from Buencafé, a company you can trust.

Since its establishment in 1973, Buencafé has been one of the world’s top suppliers of coffee-based raw materials. The company has been creating sustainable values for Colombian coffee for more than 40 years.

Buencafé uses technology that improves the solubility, flavor, and aroma of coffee to supply the world with 13,500 tons of coffee every year.

Numerous Certifications That
Add Reliability to the Product

Certified Organic

Religious Certification

Environmental Certification

* Source : Buencafé website (www.buencafe.com)

02

Micro-ground fine beans sourced directly from the producer.

Atomy Cafe Arabica Zero Sugar is a medium-bodied micro-fine coffee bean powder with a rich taste and aroma.

Existing Particles
(70 µm or Greater)

5 µm Ultra-Fine
Particles

Specialty Coffee From Minas Gerais (Brazil)

Brazilian specialty coffee is made from high-quality green coffee beans with very few defects. The coffee has a cupping score of 80 points or more and is characterized by its body, softness, and complex flavors such as the strong sweetness of caramel and chocolate.

Minas Gerais (Brazil)

Minas Gerais has the largest coffee plantation in Brazil that produces 50% of the country’s coffee. The region has the highest mountain ranges, making for the most ideal coffee-growing conditions.

* Source : https://coffeegeography.com/minas-gerais-brazil-coffee/
PERFECT DAILY GRIND

April 14, 2016 5 Things You Should Know About Brazilian Specialty Coffee

03

Made with 100% safe, natural sweetener stevia

Stevia is a highly pure extract and natural sweetener whose stability has been proven to be GRAS (Generally Recognized as Safe) by the U.S. FDA (Food and Drug Administration).

It has zero carbohydrates and calories, meaning it can help with weight loss and blood sugar balance.

Obtained
U.S. FDA GRAS Certification

Stevia has been certified self-affirmed GRAS in the United States. It can freely be used for food without the need for special management and is certified by the JECFA, FSANZ (Food Standards Australia New Zealand), Health Canada, EFSA (European Food Safety Authority), and other government agencies’ safety regulations.

Stevia

Native to South America, it has been used as a sugar substitute and flavoring for hundreds of years.

First adopted as a commercial sweetener in the 1970s, the highly pure extract is considered GRAS by the U.S. FDA.

It is a natural sweetener that has been proven safe to use through more than 200 studies to date.

Prevents Cavities

Zero Calories

Zero Sugar

04

Stevia

Stevia is a safe raw material that has been certified as GRAS by the U.S. FDA and the JECFA (Joint Expert Committee on Food Additives), an organization run by the International Food and Agriculture Organization and the World Health Organization.

WHO recommends consuming natural sweeteners such as stevia as an alternative to sugar.

Correlation Between Stevia and Health

  • The causes of increased body weight and obesity worldwide are complex, but can be attributed to the consumption of sugar in energy-dense foods combined with a lack of physical activity.
  • The WHO guidelines for sugar intake suggest less than 5% of your total energy intake. WHO recommends consuming natural sweeteners such as stevia as an alternative to sugar.
  • See Rogers, PJ, et al. (2016). Does Consumption of Low-Energy Sweeteners Affect Energy Intake and Body Weight? ?
  • A Systematic Review Including a Meta-Analysis of the Evidence From Human and Animal Studies

    <International Journal of Obesity. DOI 10.1038/ijo.2015.177.>

Environmental Impact When Producing Natural Sweeteners

82% Reduction

in Carbon Footprint

High Production Sustainability

92% Reduction

in Water Footprint

Comparison of Stevia Production Versus Sugar Beet

www.purecircle.com

Effects of Sweeteners on Blood Sugar

Sweetener Impact on blood sugar
BEST Allulose 0
Monk Fruit 0
Stevia 0
Erythritol 0
Chicory Root 0
Xylitol 11
Artificial Sweeteners 11
Sugar 100
Maple Syrup 100
WORST Honey 100+

Source : Wholesomeyumfoods.com

Comparison of the Glycemic Index (GI) of Glucose, Sugar, and Stevia

Glucose

Sugar

Stevia

05

Non-dairy creamer made from antibiotic-free milk.

Grade 1A Milk

Only Grade 1A milk is produced as a dairy product. It is generally nutritious, naturally high in calcium, and has a good mouthfeel.

It meets the criteria for bacterial count through thorough hygiene management.

Certified Antibiotic-Free Milk

Certification for antibiotic-free raw materials is only applied to livestock products produced under strict standards.

In principle, we only use raw milk from cows given feed that has not been administered with synthetic antibacterial agents such as antibiotics and hormones.

06

Contains Micellar Casein

Atomy Cafe Arabica Zero Sugar contains micellar casein, a milk protein rich in casein and micellar calcium.

MICELLAR CASEIN PROTEIN

micellar casein Content 2.5%

Micellar casein is a milk protein naturally rich in casein and micellar calcium.

It is widely used to thicken milk when making cheese, especially due to its textural properties.

It is a high value-added protein with an optimized (92/8) ratio of casein to natural whey protein, resulting in a very high content of bioavailable calcium.

07

Contains Green Coffee Bean Extract

Unroasted green coffee bean extract is rich in chlorogenic acid, a certified raw material for health functional foods.

Green Coffee Bean Extract

Contains :

Chlorogenic acid.

Functionality :

May help reduce body fat
(Physiological Activity Level 2).

Chlorogenic acid extracted from unroasted green coffee beans is high in antioxidants and helps suppress weight gain and fat accumulation.

Studies have noted potential health benefits, but no negative effects.

* Source : Current Status of Recognition of Functional Raw Materials for Health Functional Foods (Ministry of Food and Drug Safety)

http://www.foodsafetykorea.go.kr/portal/main.html

08

High stability of raw materials compared to regular instant coffee mix.

Hydrogenated Coconut Oil

No Palm Oil

Normal hardened fat is high in saturated fat, which causes obesity.

Coconut oil-derived raw materials can boost your metabolism and help you lose weight when consumed in moderation.

Natural Sweetener

NO Sugar

Excessive consumption of sugar causes tooth decay and obesity.

Stevia with erythritol is low on the glycemic index and low in calories, making it an optimal sugar replacement for dietary reasons.

It helps lower cholesterol (LDL) levels and does not proliferate harmful bacteria in the intestines.

Certified Grade 1A Antibiotic-Free Milk

No Antibiotics or Hormones

Antibiotics are metabolized in cows and found in milk.

We only use certified Grade 1A or higher antibiotic-free raw milk to keep our products safe and hygienic.

We discard the entire amount of milk if antibiotics are found in even 1% even if the raw materials have been strictly managed.

* Source : ‘Everything You Need to Know About Stevia, Medically reviewed by Katherine Marengo LDN, R.D., Nutrition — Written by Annette

McDermott — Updated on March 2, 2020 Does Milk Contain Antibiotics? Misconceptions and Truths About Milk – Health Chosun, September 30, 2018

Enjoy Happy Moments with
Atomy Cafe Arabica Zero Sugar!

It’s delicious! You’re healthy!

Anyone can enjoy a delicious and simple cup of coffee anytime, anywhere.

The Best Way to Enjoy
Atomy Cafe Arabica Zero Sugar!

Add one packet of Atomy Cafe Arabica Zero Sugar to a cup.

Slowly pour 100ml of hot water into the cup.

Stir the coffee and water and mix well.

Enjoy the deep taste and aroma of Atomy Cafe Arabica Zero Sugar.

Notice on the Provision of Product Information in E-Commerce, etc.
Product Name Atomy Cafe Arabica Zero Sugar.
Type of Beverage Coffee
Manufacturer Mcnulty Korea Co., Ltd.
Yeonam Yulgeum-ro 42, Seonghwan-eup, Seobuk-gu, Cheonan-si, Chungcheongnam-do, Republic of Korea
Sales Distributor Atomy
Capacity (Weight), Quantity, Size Per Packaging Uni 1,000g [10g x 100 sticks (3,500 kcal)]
Month/Day/Year of Manufacture See details.
Prior Deliberation Required For Displays and Advertisements N/A
Raw Materials and Content See details.
Nutritional Information See details.
Quality Assurance Criteria Compensation will be provided for product defects as an exchange or refund through the Atomy headquarters within three months of purchase.
For AS and consumer service Customer Happiness Center, Atomy Co., Ltd. 1544-8580

This product adheres to the principles of using
good raw materials, optimized technology,
and thorough quality control.

Each step of the production process strictly follows
ATOMY’s meticulous quality assurance standards,
from the selection of raw materials to the
creation of the finished product.

The product is only manufactured in safe facilities that have passed
stringent supplier registration tests.
Regular on-site and cross-facility inspections of our partner companies
are conducted through a third-party certification body.
This allows us to ensure we manufacture products of the absolute quality.

Absolute Atomy Quality Assurance

FOOD

  • Check the specifications and safety conformity of raw materials
  • Follow social issues and conduct inspections to ensure there are no harmful substances (heavy metals, residual pesticides, etc.)
  • Review certificate of origin(NON-GMO documents, etc.), certificate of certification test report, etc.
  • Confirm sensory evaluation, character, weight and quantity, packaging, shipping test confirmation
  • Check legal standards by food type and verify legality of labelling statements

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